A new project makes the user interface for intelligent buildings monitor energy supply and consumption more easily accessible to everybody, from geeks to computer-illiterates.
New 3D textiles made of recyclable polyester fibres could contribute help cars be easier to recycle. But recycling technology has yet to progress in separating seat material from other car components.
Food industries are now turning meat left-over into high-protein content ingredients for food supplements, or to be added to processed food. But a EU-wide regulation covering them is still lacking.
A new way of valuing ecosystem services, incorporating the local perspective, is the driving force behind a project assessing aquatic ecosystems in highland areas of Asia
As policy for European seas moves towards an ecosystem approach in an effort to achieve environmental sustainability, there is resistance to this shift
The Arctic represents a unique environment that can tell scientists a great deal about air pollution mechanisms, due to the effect of climate change
Exposure to sub-lethal doses of neonicotinoids may have a long-term effect on bees. One of Italy’s top bee researchers recommends a ban on insecticide-coated seeds and in reintroducing rotating cultures against pests invasion.
Neonicotinoids are under intense scrutiny. But a ban of a broad variety of pesticides may be required to protect bees, humans and the environment.
An additive for oxygen-based processing of sludge may be useful in specific cases in lowering the environmental impact of waste water treatment for the meat and dairy industries
Food market volatility has yet to be understood and there is no definite proof that it is due to speculators
Millions of tons of paper industry waste could soon be reused into a green solution to mop up oil or chemical spills.
A robot to play with! A childhood’s dream has now come true for researchers at the Flanders’ Mechatronics Technology Centre (FMTC) in Belgium.
Strickbau buildings in Appenzell appear to be on the verge of disappearance.
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