United Kingdom, USA, Genetics, Bioeconomy
Tougher climate-resistant crops Might it be possible to make better plants more quickly than we do today? And without the public objection that accompanies genetic manipulation? Climate change means that this is now an urgent question.
Anti-allergy GM apples Peanut, egg and soy are more common food known to trigger an allergic reaction, a problem affecting around 8% of children in the EU. Intuitively, you might not list apples as causing allergic reactions.