Energy, Bioeconomy
The Social Life of Bricks
The Social Life of Bricks Mark Miodownik will never forget the day he became obsessed with materials. He was a schoolboy in 1985 when he was stabbed in the London Underground. “ When I saw that weapon in the police station later, I was mesmerized.
Sustainability in the brewery
Sustainability in the brewery Making food and drink production for more than 500 million people more eco-friendly is a key policy in Europe. About 99% of all agro-food companies in the European Union are small and medium size enterprises (SME).
Biogas from animal waste in need of maturity
Biogas from animal waste in need of maturity Livestock produces a lot of waste. One solution is to turn such agricultural waste into biogas to generate energy .  It requires using so-called anaerobic digestion, which consists in breaking down biodegradable material in the absence of oxygen.