Spain, Daily life, Bioeconomy
Bio-homes to tackle the housing emergency Bristol is at the forefront of high-tech innovation in the UK, named European green capital in 2015. But it is also the second least affordable major British city housing-wise only after London.
How safe is seafood? Consumption of seafood is regarded as healthy since it contains high quality proteins, vitamins and omega-3 polyunsaturated fatty acids. But it might also put us at risk of exposure to environmental pollutants.
Less salt, sugar and fat, same pleasure The scientific community now widely recognises that salt, sugar and fat in excess in food lead to health issues . Among these are obesity, hypertension and cardiovascular diseases.