Sweden
‘Forest mobilisation:’ unlocking Europe’s wood energy potential
‘Forest mobilisation:’ unlocking Europe’s wood energy potential It’s not always easy to see the wood from trees when dealing with complex challenges in energy policy. However, Europe is increasingly finding in its forests a significant source of renewable energy that could help the region move away from fossil fuel dependency.
Towards genetically-improved conifers
Towards genetically-improved conifers Pines are long-lived; between 100 and 1,000 years. And they are a tree species, of high commercial importance. Indeed, they are valued for their timber and wood pulp.
Ridding the sea and land from toxic plastics fragments
Ridding the sea and land from toxic plastics fragments Plastic products made of PVC, Polystyrene and other prominent plastics are flooding the market. They are a growing threat to the environment, as they are found in the sea or dumped in land fills .
Organic by-product derived biochar, a greener option
Organic by-product derived biochar, a greener option Biochar and compost are of interest to agriculture. Particularly, when it comes to meet the goal of reducing mineral fertilisers and chemicals use.
Edward Soméus – when animal waste provides greener fertilisers
Edward Soméus – when animal waste provides greener fertilisers The Swedish environmental engineer Edward Soméus invented in the early ’80s a CO 2 free technology, abiding by the 3R principles: Recycle-Reduce-Reuse, to manufacture a natural fertiliser called biochar .
Suzanne Dickson: Brain mechanisms of food reward
Suzanne Dickson: Brain mechanisms of food reward Suzanne Dickson is a Professor of physiology and neuroendocrinology at the Institute of Neuroscience and Physiology, based at the Sahlgrenska Academy at the University of Gothenburg ,  Sweden.
Lilliput forests, global certification
Lilliput forests, global certification The level of interest for the US standard Smart Logging , designed to ensure the sustainable use of the forests, has now been tested in Europe.
Ridding our diet of noxious substances
Ridding our diet of noxious substances British porridge, Dutch pea soup snert, Italian risotto or Spanish paella are only a small sample of the diversity of diets across Europe .