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Russia
Tourism in war torn Ukraine: when visiting help recover
When the premises of the American Civil War forced the textile mills of Mississippi to a virtual stop, and the Russian Empire started seeking new cotton suppliers for its huge domestic market, Ludwig Knoop had a brilliant idea.
Too much demand for the existing infrastructure. The renewables communities’ paradox in the energy crisis era
“ At the end of last year, we were so overwhelmed that we had to start rejecting new membership demands .” Dirk Vansintjan is a board member of EcoPower , a Belgian renewable energy cooperative, founded in 1991.
“In difficult times the bioeconomy is not a luxury, but a real opportunity”
“ Food production requires fertilisers and fertilisers require energy. If energy prices soar, fertilisers’ and food prices will soar too .
Bioeconomy and carbon neutrality: “Without further investments we will miss the target”
"To achieve carbon neutrality by 2050 we need more investments than those envisaged by the Green Deal , otherwise we will never make it.
Shielding the Grid to Foster Renewables: the Cybersecurity Challenge
In the mid-90s, when he was 9 to 12 years old, Tommy DeVoss broke into the computer systems of global fast-food and pharmaceutical companies. He also hacked into organisations such as the US government, the US military, and NASA .
Pandemic semiconductor problems are set to shape electric vehicle battery manufacturing
With buyers facing unusually long delays between ordering and receiving new cars, car manufacturers are pivoting to make key components, including semiconductor chips and lithium-ion batteries .
Recycling nutrients to save the Planet and avert a global food crisis
The war in Ukraine is threatening to trigger a global world crisis and is highlighting the EU's dependence on mineral-based fertilizers , which are mainly produced by Russia.
Women: energy empowerment
To date we know very little about the specific circumstances and factors that might impact women’s involvement in the transition to clean energy .
Nobel laureate Rae Kwon Chung speaks about the advent of HVDC supergrids
Both European and Asian experts are focusing on the challenging tasks of system integration and transmission of renewable energy over long distances. High Voltage Direct Current (HVDC) grid technologies could be the solution.
Shaping our future: the radical technologies of tomorrow
Visionary, high-risk, long-term and breaking down traditional boundaries. These are just some of the key ingredients in breakthrough technologies being targeted by FET researchers across Europe.
The cost of blackouts in Europe
In January 2005, a severe storm swept across Northern Europe, from Ireland to Russia. More than 500,000 homes were left without power, with Denmark and Southern Sweden being particularly hard-hit.
Does Too Much Hygiene Cause Diabetes?
The incidence of auto-immune diseases like type 1 diabetes and allergies has risen dramatically in developed countries over the past fifty years .
Vallo Tillman: the hygiene hypothesis is not yet a theory
The so-called hygiene hypothesis claims young children need to get in contact with a number of relatively benign pathogens to develop a robust immune system .
Kids can be too clean
Are allergies and so-called autoimmune diseases, like type 1 diabetes, likely to be caused by a lack of exposure to relatively benign pathogens in early childhood? This theory is referred to as the hygiene hypothesis.
Andre Geim: graphene is only the beginning
Andre Konstantin Geim is the only person who ever received both a Nobel and an Ig Nobel . He was born in 1958 in Russia, and is a Dutch-British physicist with German, Polish, Jewish and Ukrainian roots.
Christophe Heyndrickx: From Russia with love
Christophe Heyndrickx is bio engineer in environmental and agricultural economics at research consultancy Transport and Mobility, in Leuven, Belgium. He specialises in modelling regional and national economic policy.
Making ice-cream more nutritious with meat left-overs
Most of the animal proteins found in the meat industry waste have, until now, been underutilised. The challenge is to transform such waste into food of higher functionality and added value .
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